Appetizers. Soups. Salads.

Home » Menu » Menu: Appetizers, Soups, Salads

Appetizers

divider
mast-o-khiar

1. MAST-O-KHIAR

Delicious combination of Persian Yogurt, chopped cucumbers and mint

$4.99

mast-o-khiar

2. MAST-O-MUSIR

Chopped shallots marinated in creamy yogurt and spices.

$7.99

3. DOLMEH

Grape leaves stuffed with rice and fresh herbs

$5.99

Kashk-bademjan

4. KASHK BADEMJAN

Braised eggplant mixed with garlic, herbs, and spices

$8.99

Mast-o-musir

5. BABA GHANOUSH

Mashed smoked eggplant mixed with tahini (Made from sesame seeks), olive oil, yogurt, and Persian seasonings.

$5.99

humus

6. HUMMUS

A smooth thick mixture of mashed chickpeas, tahini, oil, lemon juice, and garlic.

$4.99

kibbeh

7. Kibbeh

Dish made of bulgur, minced onions, and finely ground lean beef with Middle Eastern spices.

$6.99

falafel

8. Falafel

Deep fried ground garbanzo beans mixed with onions, garlic & spices.

$4.99

tagdig-with-khoresht-e

9. tahdig (crispy rice) with stew of the day

Tahdig is the pan fried layer of crust at the bottom of the rice pot and, in fact, it literally translates as “The Bottom of the Pot” in Persian. Your choice of Khoresht-E Gheimeh, Khoresht-E Sabzi or Half-and-half.

$9.99

spinach-pie

10. SPinach pie

Chopped spinach, feta cheese, onions, eggs, and seasoning. The fillinf is layered in Phyllo dough with garlic butter

$4.99

Soup


ash-e-reshteh

11. ASH-E REshteh

Thick soup prepared with herbs, spinach, Persian noodles, garbanzo and kidney beans, and lentils.

$6.99

Salads


sultan

12. SHIRAZI

Chopped cucumbers, tomatoes, onions, parsley, and mint.

$4.99

tabbouleh

13. TABBOULEH

Finely chopped parsley with tomatoes and cracked wheat.

$6.99

greek-salad

14. Greek

Lettuce, tomatoes, bell peppers, cucumbers, feta cheese, and black olives

$7.99

shirazi

15. Sultan

Combination of Greek, Shirazi, and Tabbouleh salads.

$11.99

More From Our Menu:

halal

Parties of 6 or more gratuity included. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.